8 cups water
4 oz ground coffee
4 oz sugar (brown)
2 cinnamon sticks
3 whole cloves
1 square of chocolate (semi-sweet)
In a small saucepan, bring water to a boil, then add cinnamon, cloves, sugar and chocolate.
When the mixture comes back to a boil, skim off foam. Reduce the heat to a simmer, then add coffee. Steep for 5 minutes then strain out the coffee grounds and spices. Serve immediately