Wednesday, February 10, 2010

Fresh Salsa

1 lb. firm ripe tomatoes, chopped

1/4 cup finely chopped red onion

1/4 cup chopped cilantro

1 medium jalapeño pepper, chopped

1/4 cup KRAFT Italian Dressing

1/4 tsp. salt

COMBINE tomatoes, onion, cilantro and jalapeno pepper in medium bowl.

ADD dressing and salt; toss lightly.

SERVE immediately or cover and refrigerate until ready to serve.

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