Monday, June 7, 2010

Greek Iced Coffee

2 teaspoon(s) instant coffee
1 1/2 teaspoon(s) sugar
2 ice cubes
1/4 cup(s) cold water
1/3 cup(s) chilled milk


Place instant coffee, sugar, ice cubes and water in a jar with a tight-fitting lid; shake vigorously for 30 seconds, or until frothy. Stir in milk.

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