Friday, April 23, 2010

Apricot Champagne Cocktail

2/3 oz. apricot puree
2/3 oz. vodka
1 tablespoon apricot liqueur

Fill a drink shaker with cracked ice. Add first three ingredients and shake well.
Pour mixture into champagne glasses and top up with champagne. Stir before serving. Garnish with a slice (spiral-cut is nice) of fresh apricot.

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