Makes about 4 (16 oz) pints or 8 (8 oz) half pints
You will need:
5 14.5-oz cans petite diced tomatoes
OR
4 lb fresh tomatoes (about 12 medium) to yield 9 cups finely diced
1 1.5-oz pkg Ball® Simple Creations® Hot Chipotle Salsa Mix
4 (16 oz) pint or 8 (8 oz) half pint glass preserving jars with lids and bands
Directions:
1.) COMBINE tomatoes and contents of package in a medium saucepan.
2.) HEAT to a boil. Reduce heat and simmer 5 minutes.
3.) COOL to room temperature, about 30 minutes, before serving.
4.) REFRIGERATE up to 3 weeks.
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